Tuesday, 22 February 2011


Had to pick these quickly as I am just running out the door. Could only take one picture as someone was in a hurry to chop them up for a stir-fry.
The red I believe is a Gourmet and I'm not sure what the orangey coloured one is due to my poor record keeping skills. Or is that the other way around?
Hopefully my record keeping skills will improve.

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