The tomatoes are from top left. Arbuznyi, under that is red pear and the last one is an unknown beefsteak variety that has been grown in a backyard in the inner city for at least the last twenty years.
The cucumber are burpless and Lebanese. They are rather overgrown as it is getting towards the end of the season. Still good eating. Nice and crunchy when freshly picked.
The peppers are Jimmy Nardello and the smaller orange one is an unknown sweet variety that was donated to me. It is unknown because I lost my paperwork. Maybe now I have a blog I will keep better records.
Our family is by no means vegetarian. This was just a light lunch with produce we had on hand. There is a good chance that you will see pictures of giant meat cook ups in the future.